Food & Beverage Manager- Stride Bank Center
Company: Oak View Group
Location: Enid
Posted on: January 26, 2023
Job Description:
Oak View GroupOak View Group is a sports and entertainment
company engaged in a wide variety of activities, including arena
development, facility management, arena and stadium alliance,
sponsorships and partnerships, security services, publications,
conferences, and consulting. The company, privately held, is
headquartered in Los Angeles, California with offices throughout
the world.OverviewFood & Beverage Manager is responsible for
overseeing the execution\service of all catered & concessions
events. The Food & Beverage Manager must be personable and able to
work in an ever- changing fast-paced environment. -The Food &
Beverage Manager will be responsible for training and developing
all service staff. - -The Food & Beverage Manager must maintain
excellent attendance and be available to work events per business
need. -Responsibilities
- Overall Management of Catering and Concessions Food and
Beverage operations including: interviewing, hiring, scheduling,
ordering, inventory, labor costs and equipment maintenance.
- Ensure legal, efficient, professional and profitable operation
of the venue.
- Generate and review financial reports, including budgets,
projections, forecasting, revenue analysis, disbursements, capital
investments, labor and product costs, wage and salary control,
P&L financial statements.
- Conflict resolution; last-resort mediation; arbitration and
labor negotiations, when applicable.
- Responsible for overseeing the serving of meals to guests or
directing guests to the buffet line.
- Responsible for overseeing serving beverages to guests
including alcoholic beverages. -Must check guests ID to verify
minimum age requirement for the purchase of alcoholic
beverages.
- Responsible for observing guests to respond to any additional
requests and determine when the meal has been completed.
- Responsible for executing all directives stated in all Banquet
Event Orders.
- Responsible for completion and updating of administrative
paperwork associated with events, i.e. diagrams, timelines and
side-work assignments.
- Responsible for ensuring tableware and linens replaced as
necessary.
- Be able to identify ingredients or explains how various items
on the menu are prepared.
- Assists in setting up banquet functions including linens,
dishware, glassware and silverware.
- Responsible for observing guests to respond to any additional
requests and determine before, during or after the served
meal.
- Maintains sanitation, health and safety standards in work
areas.
- Must show demonstrated ability to meet the company standard for
excellent attendance.
- Assures that the location equipment is operable and clean prior
to start of event.
- Responsible for recognizing guests that are visibly intoxicated
and taking action to cut off alcohol to such individuals.
- Leads F&B team with projects including training, inventory
and special events.
- Leads Concessions Department in supervising outlets when
business demands.
- Knowledge of Union Contract contents
- Enforces all Spectra policies and procedures.
- Practices excellent Human Resources skills regarding employee
relations, corrective action, coaching and counseling employees and
completes all necessary HR related paperwork.
- All other duties as assigned by the Asst. General Manager and
General Manager. Qualifications -
- Experience working in a management capacity in a high volume
fast-paced restaurant or catering environment.
- 3 to 5 years of experince in catering or concessions -
- Capable of operating in Microsoft Office applications
including: Excel, Word, PowerPoint.
- Ability to supervise the work of others.
- Ability to communicate with employees, co-workers, volunteers,
management staff and guests in a clear, business-like and
respectful manner which focuses on generating a positive,
enthusiastic and cooperative work environment.
- Ability to speak, read and write in English.
- Ability to work well in a team-oriented, fast-paced,
event-driven environment.
- Possess valid food handling certificate or alcohol service
permit if required by state or federal regulations.
- Ability to handle cash accurately and responsibly.
- Ability to calculate basic math functions (addition,
subtraction, multiplication, division, percentages) as they relate
to POS cash/credit transactions, cash reconciliation and product
inventory.
- 2 year degree in Business Management or Hospitality preferred
but will consider relevant work experience.Strengthened by our
Differences. United to Make a Difference.At OVG, we understand that
to continue positively disrupting the sports and live entertainment
industry, we need a diverse team to help us do it. We also believe
that inclusivity drives innovation, strengthens our people,
improves our service, and raises our excellence. Our success is
rooted in creating environments that reflect and celebrate the
diverse communities in which we operate and serve, and this is the
reason we are committed to amplifying voices from all different
backgrounds.Vaccination StatementWe are committed to ensuring all
our buildings and office locations are the safest in the world for
artists, teams, employees, and fans. Based on recent encouraging
trends in the U.S. and Canada. We highly encourage our employees to
continue to get vaccinate and boosted against COVID-19. - -Should
circumstances change, we may need to reinstate vaccination
requirements, in whole or in part, to safeguard the health of our
employees, guests, performers, athletes, and partners.EEOOak View
Group is committed to equal employment opportunity. We will not
discriminate against employees or applicants for employment on any
legally recognized basis (protected class) including, but not
limited to veteran status, uniform service member status, race,
color, religion, sex, national origin, age, physical or mental
disability, genetic information or any other protected class under
federal, state, or local law.
Keywords: Oak View Group, Enid , Food & Beverage Manager- Stride Bank Center, Executive , Enid, Oklahoma
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